Vitamin K Rich Foods
People that are on blood thinning or anticoagulant drugs after a stroke or surgery should limit intake of Vitamin K rich foods. Because Vitamin K primarily promotes blood clotting, you should ask your doctor if you should eat more foods low in Vitamin K.
If you are looking to limit your daily of intake of Vitamin K rich foods, then you need to avoid various green and leafy vegetables. Here is a brief list of foods high in Vitamin K: broccoli, spinach, Swiss chard, turnip greens, mustard
